Broiler Blood Profile Feeding Contained Fish Meal with Different Levels
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 3 No. 3 2022 DOI 10.33772/ijaas.v3i3.24967
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Blood Profile of Broilers Given Feed Containing Fish Meal With Different Levels
Ismi Wardani, Takdir Saili, Muhammad Amrullah Pagala
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 3 No. 2 2021 DOI 10.33772/ijaas.v3i2.18400
Substitution Of Commercial Feed and Local Feed For Quail Production
La Bito, Rahim Aka, La Ode Arsad Sani, Nur Santy Asminaya, Deki Zulkarnain, La Ode Sahaba
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 4 No. 3 2023 DOI 10.33772/ijaas.v4i3.35544
IDENTIFICATION OF LOCAL FEED POTENTIAL IN BALI CATTLE BREEDING AREA IN KONAWE SELATAN REGENCY
Musram Abadi, La Ode Nafiu, Firman Nasiu, Widhi Kurniawan
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 3 No. 1 2021 DOI 10.33772/ijaas.v3i1.16260
AVAILABILITY AND UTILIZATION OF AGRICULTURAL FOOD AS A SOURCE OF BALI BEEF IN MOWEWE SUB-DISTRICT, EAST KOLAKA
Nur Asya, La Ode Nafiu, Harapin Hafid
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 3 No. 1 2021 DOI 10.33772/ijaas.v3i1.16264
CUTTING WEIGHT, PERCENTAGE OF CARCASS AND FAT ABDOMINAL CHICKEN BROILER fed WITH ADDITIONAL RED SWEET POTATOES POWDER (IPOMOEA BATATAS)
Wa Ode Nurullah Leesi, Harapin Hafid, Muhammad Amrullah Pagala
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 2 No. 3 2021 DOI 10.33772/ijaas.v2i3.14079