Blood Profile of Broilers Given Feed Containing Fish Meal With Different Levels
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 3 No. 2 2021 DOI 10.33772/ijaas.v3i2.18400
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Broiler Blood Profile Feeding Contained Fish Meal with Different Levels
Ismi Wardani, Takdir Saili, Muhammad Amrullah Pagala
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 3 No. 3 2022 DOI 10.33772/ijaas.v3i3.24967
Increasing Knowledge of Bali Cattle Farmers Through Counseling and Technical Guidance in Palangga District, South Konawe
Eka Fitriani, La Ode Nafiu, La Ode Arsad Sani
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 5 No. 3 2023 DOI 10.33772/ijaas.v5i3.45270
STRATEGY DEVELOPMENT OF BUSINESS LIVESTOCK BEEF CATTLE IN SUB-DISTRICT KULISUSU BARAT BUTON UTARA
Ismawati Ismawati, Laode Arsad Sani, Musram Abadi
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 2 No. 3 2021 DOI 10.33772/ijaas.v2i3.14064
PERFORMANCE OF BROILER CHICKEN PRODUCTION THAT GIVEN LEAF FLOUR KATUK (Saurapus Androginus) WITH DIFFERENT LEVELS
Ahmat Endang Two Sulfiar, Muhammad Amrullah Pagala, La Malesi
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 2 No. 1 2020 DOI 10.33772/ijaas.v2i1.12058
Blood Cholesterol and Glucose of KUB Chicken That Feed Containing Chinese Cabhage (Brassica pekinensia L.)
Lusfia Lusfia, Muhammad Amrullah Pagala, Hamdan Has
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 4 No. 2 2022 DOI 10.33772/ijaas.v4i2.27843
THE WEIGHT OF CARCASS AND GIBLET OF BROILER WITH COMMERCIAL AND FERMENTATION FEED SUBTITUTION
Sitti Nurlia, Harapin Hafid, La Malesi
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 2 No. 2 2020 DOI 10.33772/ijaas.v2i2.12158
CUTTING WEIGHT, PERCENTAGE OF CARCASS AND FAT ABDOMINAL CHICKEN BROILER fed WITH ADDITIONAL RED SWEET POTATOES POWDER (IPOMOEA BATATAS)
Wa Ode Nurullah Leesi, Harapin Hafid, Muhammad Amrullah Pagala
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 2 No. 3 2021 DOI 10.33772/ijaas.v2i3.14079