CUTTING WEIGHT, PERCENTAGE OF CARCASS AND FAT ABDOMINAL CHICKEN BROILER fed WITH ADDITIONAL RED SWEET POTATOES POWDER (IPOMOEA BATATAS)
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 2 No. 3 2021 DOI 10.33772/ijaas.v2i3.14079
3 artikel untuk “cutting” Hapus filter
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MARKETING ANALYSIS OF CUTTED COW IN KECAMATAN KONDA AND WEST RANOMEETO DISTRICT SELATAN KONAWE
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Percentage of giblets of Several Types of Ducks in Semi-Intensive Maintenance
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Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 3 No. 3 2022 DOI 10.33772/ijaas.v3i3.24968