13 artikel untuk “Meat Cutting Table” Hapus filter
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Analysis of The Use of Modification Tools of Wave Jambu Fruit Skin (Anacardium Occidentale L) on The Quality of Jambu Mete
Kadir Kadir, Abdu Rahman Baco, Sakir Sakir
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 1 No. 1 2020 DOI 10.33772/tekper.v1i1.11666
The Use of Flour with Different Protein Contents on the Quality of Nastar
Risva Anugrah Putri, Juliana Siregar, Kasmita, Ranggi Rahimul Insan
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 2 2025 DOI 10.33772/tekper.v6i2.52
Study on the Use of Several Types of Mulch on the Growth and Production of Long Beans (Vigna sinensis L.)
Wa Ode Anti, Abdul Rahim, Samiati Samiati, Muhammad Sifa, Jeksen Santika
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 5 No. 1 2024 DOI 10.33772/tekper.v5i1.42543
Profitability Analysis of The Smoked Fish Agroindustry in Malalanda Village Kulisusu District, North Buton Regency
Mirsat Mirsat, La Rianda, Yusna Indarsih, Surni Surni
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 4 No. 3 2023 DOI 10.33772/tekper.v4i3.45376
Influence Of Marketing Mix (Marketing Mix) On Consumer Purchase Decisions Cachet Products In Kendari City (Case Study Of UD. Cashew Mubaraq Lombe Kendari City)
Noval Ivandri Renggaala, Sarinah Sarinah, Sakir Sakir
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 2 No. 3 2022 DOI 10.33772/tekper.v2i3.20692
Tofu Processing at UD Sari Makmur, Wakobaloagung Village, Kabangka District, Muna Regency
Reza Reza, Dhian Herdhiansyah, Sakir Sakir
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 3 No. 1 2022 DOI 10.33772/tekper.v3i1.24856
Study of Tofu Processing in Karya Mulia Tofu Industry in Labusa Village, Konda District, South Konawe Regency
Elsa Saleh, La Ode Alwi, Dhian Herdhiansyah
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 1 No. 3 2021 DOI 10.33772/tekper.v1i3.12312
Application of Hazard Analysis and Critical Control Points (HACCP) of Frozen Tuna Loin at PT. Arta Mina Jaya, Wakatobi Regency
La Ode Kasrun, LA KARIMUNA, Muhammad Syukri
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 1 No. 2 2020 DOI 10.33772/tekper.v1i2.14643
Analysis of Traditional Coconut Oil Processing at the Household Scale in Rahampuu Village, Kabaena District, Bombana Regency
Sitti Firdawati Sasmito, Dhian Herdhiansyah, Sukmawati Abdulllah, . Asriani
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 7 No. 1 2026
Analysis of the Manufacturing Process of Shredded Tuna Products in UMKM Citra Permata Kendari
Sakinah Ambang Diandry Lesmana, Dhian Herdhiansyah, Muhammad Syukri, Asriani Asriani
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 4 No. 1 2023 DOI 10.33772/tekper.v4i1.26368
Analysis of Development of Chicken Meatballs Using The Quality Function Deploment (QFD) Method (Study Case: Hasnia Chicken Meatballs Business in Tahandouna Village Poasia District Kendari City)
Arman Arman, La Rianda, Rosmawaty Rosmawaty
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 4 No. 2 2023 DOI 10.33772/tekper.v4i2.39146
An Analysis of SWOT Processing of Crab (Portunus pelagicus) in Watolo, Mawasangka Subdistrict, at The Central Buton Regency
Muhammad Sabrin, Tamrin Tamrin, Muhammad Syukri
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 1 No. 1 2020 DOI 10.33772/tekper.v1i1.11662