MANAJEMEN PENGELOLAAN BUMDES MITRA WARGA KESIMAN DALAM PENGEMBANGAN WISATA KULINER LORE OMAH
Vol. 8 No. 3 2025 DOI 10.35817/publicuho.v8i3.883
SINTA 4
Vol. 8 No. 3 2025 DOI 10.35817/publicuho.v8i3.883
Vol. 8 No. 3 2025 DOI 10.35817/publicuho.v8i3.893
Vol. 8 No. 3 2025 DOI 10.35817/publicuho.v8i3.838
Vol. 8 No. 3 2025 DOI 10.35817/publicuho.v8i3.815
Vol. 8 No. 3 2025 DOI 10.35817/publicuho.v8i3.816
Vol. 8 No. 3 2025 DOI 10.35817/publicuho.v8i3.861
Vol. 8 No. 3 2025 DOI 10.35817/publicuho.v8i3.834
Vol. 8 No. 3 2025 DOI 10.35817/publicuho.v8i3.818
Vol. 8 No. 3 2025 DOI 10.35817/publicuho.v8i3.856
Vol. 8 No. 3 2025 DOI 10.35817/publicuho.v8i3.872
Vol. 8 No. 3 2025 DOI 10.35817/publicuho.v8i3.808
Vol. 8 No. 3 2025 DOI 10.35817/publicuho.v8i3.887
Vol. 8 No. 3 2025 DOI 10.35817/publicuho.v8i3.773
Vol. 8 No. 3 2025 DOI 10.35817/publicuho.v8i3.814
Vol. 8 No. 3 2025 DOI 10.35817/publicuho.v8i3.777
Vol. 8 No. 3 2025 DOI 10.35817/publicuho.v8i3.806
Vol. 8 No. 3 2025 DOI 10.35817/publicuho.v8i3.809
Vol. 8 No. 3 2025 DOI 10.35817/publicuho.v8i3.854
Vol. 8 No. 3 2025 DOI 10.35817/publicuho.v8i3.858
Vol. 8 No. 3 2025 DOI 10.35817/publicuho.v8i3.873