Protein Content, Yield, and Taste of Beef Patty Containing Black Cumin (Nigella Sativa L.) and Different Parts of Meat
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 6 No. 2 2024 DOI 10.33772/ijaas.v6i2.48234
13 artikel untuk “meat” Hapus filter
Ekspor
Isolation of Staphylococcus aureus from Chicken Meat and the Chicken Slaughterhouse Environment at Traditional Markets in Kendari City
Yamin Yaddi, Fitrianingsih Fitrianingsih, Restu Libriani, La Ode Sahaba, Surahmanto Surahmanto, Achmad Selamet Aku, Fitria Dewi
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 5 No. 1 2023 DOI 10.33772/ijaas.v5i1.40020
The Identification of Physical-Chemical Properties to Detect Bacterial Contamination in Chicken Meat from Local Markets in Kendari, Southeast Sulawesi, Indonesia
Yamin Yaddi, Ida Usman, Deki Zulkarnain, Achmad Selamet Aku, La Ode Sahaba, La Ode Muh. Munadi, Restu Libriani, Fitrianingsih Fitrianingsih
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 5 No. 3 2023 DOI 10.33772/ijaas.v5i3.45277
Wong Solo Restaurant Service As A Provider Of Processed Chicken Meat To Customer Satisfaction
Natsir Sandiah, Wa Reni, La Ode Arsad Sani, La Ode Muh. Munadi
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 3 No. 2 2021 DOI 10.33772/ijaas.v3i2.18354
Bioconversion of Banana, Mustard Greens, and Chicken Meat Waste Using Black Soldier Fly Larvae
Agus Kurniawan Putra, Nurqomaria Nurqomaria, Nur Santy Asminaya, Serlin Serlin, Puspita Puspita
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 5 No. 3 2023 DOI 10.33772/ijaas.v5i3.45269
Assessment of Bacterial Contamination in Locally Sourced Chicken Meat from Markets Kendari City, Indonesia
Risma Wilasakti Risawa1, Hamdan Has, Yamin Yaddi, La Ode Sahaba, Fitria Dewi, Rina Astarika, Denvy Meidian Daud, Deki Zulkarnain
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 6 No. 1 2024 DOI 10.33772/ijaas.v6i1.47148
Broiler Blood Profile Feeding Contained Fish Meal with Different Levels
Ismi Wardani, Takdir Saili, Muhammad Amrullah Pagala
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 3 No. 3 2022 DOI 10.33772/ijaas.v3i3.24967
REPRODUCTION PERFORMANCE OF CATTLE LIVESTOCK IN THE NATIONAL MEAT PRIVATE FRAME IN MUNA DISTRICT
Muh. Amrullah Pagala, La Ode Nafiu, La Ode Munadi, Hidayat Hidayat
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 2 No. 2 2020 DOI 10.33772/ijaas.v2i2.12162
he Effect of Various Plant Fluor and Egg Fluor to Internal Temperature, pH, Taste and Crispy Level of Fried Chicken
Ahmad Bayu Ariawan, Harapin Hafid
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 4 No. 1 2022 DOI 10.33772/ijaas.v4i1.26790
Factors Affecting Beef Demand in Kendari City Southeast Sulawesi
Hairil A. Hadini, Sumal Karya, La Ode Arsad Sani, Adrian Tawai, La Ode Muhammad Munadi
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 4 No. 3 2023 DOI 10.33772/ijaas.v4i3.35537
The Effect of Giving Commercial Agar Chewing Materials on the Yield and Organoleptic Quality of Chicken Meatballs
Anita Mustika Ibrahim, Harapin Hafid
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 4 No. 1 2022 DOI 10.33772/ijaas.v4i1.26793
Utilization of Coastal Resources as Livestock Areas in Konawe Islands Regency
Syamsuddin Syamsuddin, La Rianda Baka
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 4 No. 1 2022 DOI 10.33772/ijaas.v4i1.26795
PHYSICAL PROPERTIES OF BEEF NUGGET WITH THE ADDITION OF DIFFERENT EGG WHITES
Wa Ode Harliani, Harapin Hafid, Muhammad Amrullah Pagala
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 2 No. 3 2021 DOI 10.33772/ijaas.v2i3.14083