Strategy for Increasing Potatolooil Production in Tangkumaho Village, Napano Kusambi District, West Muna District
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 5 No. 2 2024 DOI 10.33772/tekper.v5i2.20
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Development Analysis Of Banana Chips Products Using Quality Function Deployment (QFD) MethodIn The Household Industry Pilar Rejeki Kendari City
Hendri Hendri, Muhammad Syukri, Sakir Sakir
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 2 No. 3 2021 DOI 10.33772/tekper.v2i3.23347
The Effect of Various Concentrations of Poc Gamal Leaves on The Growth and Production of Cayenne Chili (Capsicum Frutescens L.)
Wa Ode Anti, Roswuro, Abdul Rahim, Feriatin, Muhammad Akbar Fikri
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 7 No. 2 2026
Analysis of Consumer Kansei Engineering Factors in Intelligent Food Packaging Design for Beef Products
Sakir, Bambang Dwi Argo, Yusuf Hendrawan, Sugiono, Rhenislawaty, Dhian Herdhiansyah, MUHAMMAD SYUKRI SADIMANTARA
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 3 2025
Analysis of the Added Value of the Tofu Tempe Industry in Lambusa Village, Konda District, South Konawe Regency Using the Hayami Method
Muhammad Tisakti, Muhammad Syukri, Sakir Sakir
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 2 No. 2 2022 DOI 10.33772/tekper.v2i2.20319
Drying of Insoluble Fiber from Nata de Coco
Cica Riyani, Jati Sumarto Putro, Dayang Sumbi
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 3 2025
An Analysis of the Influence of Papaya Seed Addition on the Sensory Properties of Papaya Sauce
Sania Arini Mawaddah Awe, Sari Mustika, . Yuliana, Riski Gusri Utami
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 2 2025 DOI 10.33772/tekper.v6i2.43
Analysis of The Development of Food Crop Commodities in East Kolaka District
intan ayu permata sari, La Ode Alwi, Dhian Herdhiansyah
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 1 No. 3 2021 DOI 10.33772/tekper.v1i3.13850
The Effectiveness of Heating Types in Improving the Quality of Kue Lumpur Products in Home-Based Businesses
Kuntum Zahratun Nisa, Juliana Siregar, Anni Faridah, Sari Mustika
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