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23 artikel untuk “feed additive”

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Uji Aktivitas Antibakteri Buah Belimbing Wuluh (Averrhoa bilimbi L.) Terhadap Bakteri Salmonella pullorum dan Bacillus cereus Sebagai Alternatif Feed additive pada Unggas: Antibacterial Activity of Belimbing Wuluh (Averrhoa bilimbi L.) Fruit Against Salmonella pullorum and Bacillus cereus as an Alternative Feed additive in Poultry

Syukrah Nur Khaeriyah, Zamsan Maharani, Sri Purwanti

Jurnal Ilmiah Peternakan Halu Oleo Vol. 8 No. 1 2026 DOI 10.56625/jipho.v8i1.483

Pemanfaatan Sari Buah Belimbing Wuluh (Averrhoa blimbi L) sebagai Alternatif Feed Additive Berdasarkan Aktivitas Antibakteri terhadap Staphylococcus aureus dan Escherichia coli : The Use of Starfruit (Averrhoa bilimbi) Juice as an Alternative Feed Additive Based on Its Antibacterial Activity Against Staphylococcus aureus and Escherichia coli

Zamsan Maharani, Syukrah Nur Khaeriyah, Sri Purwanti

Jurnal Ilmiah Peternakan Halu Oleo Vol. 8 No. 1 2026 DOI 10.56625/jipho.v8i1.484

Penggunaan Kulit Buah Naga Terfermentasi sebagai Feed Additive Terhadap Performa Burung Puyuh Umur 21-24 Minggu: Use of Fermented Dragon Fruit Peel as Feed Additive on Quail Performance Aged 21-24 Weeks

I Kadek Yoga Kertiyasa, Ni Wayan Ayu Ningsih, Dewi Elfrida Sihombing, Prihutomo Suharto, Rahmat Gusri

Jurnal Ilmiah Peternakan Halu Oleo Vol. 7 No. 3 2025 DOI 10.56625/jipho.v7i3.286

Pengaruh Suplementasi Tepung Daun Sambiloto (Andrographis paniculata) Sebagai Feed Additive Terhadap Performa Ayam Broiler: The Effect of Sambiloto Leaf Flour (Andrographis paniculata) Supplementation as a Feed Additive on Broiler Chicken Performance

Fajar Faturrahman Putra, Catur Suci Purwati, catur

Jurnal Ilmiah Peternakan Halu Oleo Vol. 7 No. 3 2025 DOI 10.56625/jipho.v7i3.326

Pengaruh Pemberian Tepung Bawang Putih (Allium sativum) Sebagai Feed Additive Terhadap Performan Ayam Kampung Super

Baynarti Baynarti, Takdir Saili, Rahim Aka

Jurnal Ilmiah Peternakan Halu Oleo Vol. 4 No. 4 2022 DOI 10.56625/jipho.v4i4.28699

Suplementasi Tepung Buah Andaliman (Zantoxylum achantopodium, DC) sebagai Feed Additive Terhadap Performa Broiler

Melia Afnida Santi, Fira Faradillah, Ridho Kurniawan Rusli

Jurnal Ilmu dan Teknologi Peternakan Tropis Vol. 9 No. 1 2022 DOI 10.33772/jitro.v9i1.20230

PENAMPILAN PRODUKSI AYAM BROILER YANG DIBERI TEPUNG GAMBIR (Uncaria Gambir Roxb) SEBAGAI FEED ADDITIVE DALAM PAKAN

Wa Ode Rosmiati, Natsir Sandiah, Rahim Aka

Jurnal Ilmu dan Teknologi Peternakan Tropis Vol. 4 No. 1 2017 DOI 10.33772/jitro.v4i1.2679

Pengaruh Pemberian Beberapa Feed Additive sebagai Pengganti Antibiotik terhadap Performa Ayam Broiler

Nurhayu Nurhayu, Sumiati Sumiati, Widya Hermana, Wiwin Winarsih

Jurnal Ilmiah Peternakan Halu Oleo Vol. 6 No. 2 2024 DOI 10.56625/jipho.v6i2.47742

Selected Plant Phytobiotics Feed Additive Based on Antimicrobial Property and Application in Meat-Type Duck

Eko Widodo

Proceeding INTERNATIONAL SEMINAR IMPROVING TROPICAL ANIMAL PRODUCTION FOR FOOD SECURITY 2016

Penampilan Produksi Burung Puyuh (Coturnix-Coturnix Japonica) Umur 2 – 7 Minggu yang Diberi Tepung Daun Katuk

Mar wati, La Ode Ba’a, Achmad Selamet Aku

Jurnal Ilmiah Peternakan Halu Oleo Vol. 2 No. 2 2020 DOI 10.56625/jipho.v2i2.16840

The effect of red ginger extract as a feed additive of broiler quail

Abdul Zainal Muttaqin, Abun Abun, Endang Sujana

Jurnal Ilmu dan Teknologi Peternakan Tropis Vol. 10 No. 1 2023 DOI 10.33772/jitro.v10i1.28431

The Potency Of Glutamate Producing Lactic Acid Bacteria Isolated as Additive Feed In Improving Broiler Performance

Vebera Maslami, Yetti Marlida, Mirnawati Mirnawati, Yuliaty Shafan Shafan Nur

Jurnal Ilmu dan Teknologi Peternakan Tropis Vol. 10 No. 1 2023 DOI 10.33772/jitro.v10i1.27551

Optimasi Molase dan Tibicos sebagai Media Fermentasi dalam Memproduksi Nutraceutical Feed Additive Menggunakan Response Surface Methodology (RSM)

Mustofa Hilmi, Anis Usfah Prastujati

Jurnal Ilmu dan Teknologi Peternakan Tropis Vol. 7 No. 1 2020 DOI 10.33772/jitro.v7i1.8441

Efektivitas Pemberian Probiotik Multi Strain dan Zinc Bacitracin terhadap Bobot Badan, Lemak Abdomen dan Kolesterol Daging Broiler

Muhammad Nur Hidayat, Eka Fitriani, Syarif Hidayatullah

Jurnal Ilmiah Peternakan Halu Oleo Vol. 6 No. 3 2024 DOI 10.56625/jipho.v6i3.22

Penggunaan suplementasi feed additive glyceryl tributyrin terhadap kualitas telur ayam Isa Brown periode akhir produksi: The use of glyceryl tributyrin supplementation on the quality of chicken eggs during the late production period

Atik Winarti, Harya Bagus Sakha Nugraha, Irfan Djunaidi, Zainal Choiri, Yohana Nanita Nansy Ardilla, Muhammad Helmi, Hanum Muarifah

Jurnal Ilmiah Peternakan Halu Oleo Vol. 7 No. 3 2025 DOI 10.56625/jipho.v7i3.312

Review: Peluang Pengembangan Imbuhan Pakan Fitogenik Sebagai Pengganti Antibiotika dalam Ransum Ayam Pedaging di Indonesia

Cecep Hidayat, Rahman Rahman

Jurnal Ilmu dan Teknologi Peternakan Tropis Vol. 6 No. 2 2019 DOI 10.33772/jitro.v6i2.7139

Suplementasi Ampas Teh Hijau Fermentasi pada Pakan terhadap Performa dan Income Over Feed Cost Itik Cihateup

Andri Kusmayadi, Ristina Siti Sundari, Kamiel Roesman Bachtiar

Jurnal Ilmu dan Teknologi Peternakan Tropis Vol. 7 No. 3 2020 DOI 10.33772/jitro.v7i3.12174

Performa Produksi Ayam Sentul Seleksi (SenSi) yang Diberi Pakan Mengandung Ekstrak Cashew Nut Shell Liquid (CNSL) : Production Performance of SenSi Chicken Fed with Feed Containing Cashew Nut Shell Liquid (CNSL) Extract as an Additive Growth Promoter

Ulul Azmi Harun, Widhi Kurniawan, Hamdan Has

Jurnal Ilmiah Peternakan Halu Oleo Vol. 7 No. 2 2025 DOI 10.56625/jipho.v7i2.126

Effectivity of lime leaves (Citrus sp.) in inhibiting Escherichia coli: a meta-analysis

Aenyfatchu Rohmah, Yuli Retnani, Anuraga Jayanegara

Jurnal Ilmu dan Teknologi Peternakan Tropis Vol. 10 No. 1 2023 DOI 10.33772/jitro.v10i1.27464

Effect of Ketapang Leaves (Terminalia catappa L.) Extract in Drinking Water on Performance, Hematological Indices and Immune Response of Kampong-Crossbreed Chicken During Starter Period

Binti Marifah, Edjeng Suprijatna, Luthfi Djauhari Mahfudz, Rina Muryani

Jurnal Ilmu dan Teknologi Peternakan Tropis Vol. 9 No. 3 2022 DOI 10.33772/jitro.v9i3.26144