Income Analysis of Cattle Business Integrated With Rice Farming in Semangga District, Merauke Regency, Indonesia
Vol. 9 No. 3 2023 DOI 10.33772/jitro.v9i3.21731
Jurnal Ilmu dan Teknologi Peternakan Tropis
Artikel (432)
Cari di jurnal ini →Exploitation reduction and conservation of local beef cattle as a result of demand for beef through massive artificial insemination programs in Indonesia
Vol. 9 No. 3 2023 DOI 10.33772/jitro.v9i3.26265
Crop Residue as Beef Cattle Feed Resources for the Development of Integrated Crop-Livestock Systems
Vol. 10 No. 2 2023 DOI 10.33772/jitro.v10i2.30035
Diversity of Undergrowth in Teak Forest Areas as a Feed Source Bali Cattle in Watopute District
Vol. 10 No. 2 2023 DOI 10.33772/jitro.v10i2.32420
Economics of Beef Cattle Fattening Business in Different Environmental Areas in South Konawe Regency, Southeast Sulawesi Province
Vol. 10 No. 2 2023 DOI 10.33772/jitro.v10i2.32968
Integrated Agribusiness Optimization: Palm-Livestock and Local Wisdom Tolaki Ethnic in North Konawe, Indonesia
Vol. 10 No. 2 2023 DOI 10.33772/jitro.v10i2.25967
Substitution of Concentrate with a Mixture of Moringa leaf (Moringa oleifera L.) and Cassava Pulp and Their Impact on in Vitro Fermentability and Digestability
Vol. 10 No. 2 2023 DOI 10.33772/jitro.v9i3.26806
The Potency of Local Beef Cattle: Growth Performance, Carcase Productivity, and Beef Quality
Vol. 10 No. 2 2023 DOI 10.33772/jitro.v10i2.28917
COMPARATIVE STUDY OF THE CHEMICAL PROPERTIES OF TRADITIONAL MEAT SHREDDED
Vol. 9 No. 3 2023 DOI 10.33772/jitro.v9i3.25709
Addition of Fermented Green Tea Dregs and Probiotic Lactobacillus sp. in Cihateup Duck Ration on Chemical Quality of Meat
Vol. 10 No. 1 2023 DOI 10.33772/jitro.v10i1.28229
Addition of various types and levels of vegetable oil on the physical quality of Mozzarella cheese
Vol. 10 No. 1 2023 DOI 10.33772/jitro.v10i1.28581
Artificial Breeding Engineering of Queen Bees Apis mellifera
Vol. 10 No. 1 2023 DOI 10.33772/jitro.v10i1.28688
Characteristics and Adaptation Mechanisms of Saline-Tolerant Fodder Plants
Vol. 10 No. 1 2023 DOI 10.33772/jitro.v10i1.28144
Characteristics of Egg Yolk Powder Added Carrot Puree (Daucus Carota L.) and Isolated Soy Protein
Vol. 10 No. 1 2023 DOI 10.33772/jitro.v10i1.27463
Consumer Perceptions of Chicken and Catfish Livestock Products with BSF Maggot Feed in Sekaran Village, Lamongan Regency, East Java
Vol. 10 No. 1 2023 DOI 10.33772/jitro.v10i1.28291
Crust Goat Leather Dyeing using Mahogany (Swietenia mahagoni) Sawdust Extract and Coloring Time to Get the Best Results
Vol. 10 No. 1 2023 DOI 10.33772/jitro.v10i1.27982
Determining the FecXE Allele in Batur Ewes (Ovis aries) of Indonesia
Vol. 10 No. 1 2023 DOI 10.33772/jitro.v10i1.28654
Economic Assessment of Local Resource Integration of Ettawa Crossbreed Plants and Goats in Central Java
Vol. 10 No. 1 2023 DOI 10.33772/jitro.v10i1.28550
Effectivity of lime leaves (Citrus sp.) in inhibiting Escherichia coli: a meta-analysis
Vol. 10 No. 1 2023 DOI 10.33772/jitro.v10i1.27464