Pengaruh Pemberian Enzim Fitase Terhadap Persentase Karkas, Giblet Dan Lemak Abdominal Ayam Broiler
Jurnal Ilmiah Peternakan Halu Oleo Vol. 4 No. 4 2022 DOI 10.56625/jipho.v4i4.28702
12 artikel untuk “Giblet”
Ekspor
Pengaruh Pemberian Sari Daun Kelor Melalui Air Minum Terhadap Bobot Potong, Persentae Karkas, Giblet dan Lemak Abdominal Ayam Broiler Umur 5 Minggu
I Kadek Jefri, Hamdan Has, La Malesi
Jurnal Ilmiah Peternakan Halu Oleo Vol. 2 No. 3 2020 DOI 10.56625/jipho.v2i3.16878
THE WEIGHT OF CARCASS AND GIBLET OF BROILER WITH COMMERCIAL AND FERMENTATION FEED SUBTITUTION
Sitti Nurlia, Harapin Hafid, La Malesi
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 2 No. 2 2020 DOI 10.33772/ijaas.v2i2.12158
Pengaruh Pemberian Larutan Em-4 (Effective Mikroorganisme-4) dalam Air Minum Terhadap Bobot Potong, Persentase Karkas, Giblet dan Lemak Abdominal ayam Broiler
Muhammad Iksan, Rahim Aka, Andi Murlina Tasse
Jurnal Ilmiah Peternakan Halu Oleo Vol. 2 No. 3 2020 DOI 10.56625/jipho.v2i3.16888
Bobot Potong, Persentase Karkas dan Persentase Giblet Ayam Broiler yang Diberi Ransum Mengandung Tepung Daun Talas (Colocasia esculenta) yang Berbeda
Bubut Kurniawan, Syamsuddin Syamsuddin, Ali Bain
Jurnal Ilmiah Peternakan Halu Oleo Vol. 3 No. 2 2021 DOI 10.56625/jipho.v3i2.18024
Persentase Giblet Burung Puyuh Dewasa pada Jenis Kelamin Berbeda
Sri Bintang, Harapin Hafid, Firman Nasiu
Jurnal Ilmiah Peternakan Halu Oleo Vol. 2 No. 1 2020 DOI 10.56625/jipho.v2i1.11175
BOBOT POTONG, KARKAS, GIBLET DAN LEMAK ABDOMINAL AYAM BROILER YANG TEMULAWAK (Curcumaxanthorrhiza,Roxb) DALAM PAKAN
Sri Jumiati, Nuraini Nuraini, Rahim Aka
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol. 4 No. 3 2017 DOI 10.33772/jitro.v4i3.3634
Efek Tepung Daun Mengkudu (Morinda Citrifolia L) dalam Pakan Terhadap Persentase Rempela, Hati dan Jantung Ayam Broiler
Ninin Andini, Harapin Hafid, Fuji Astuty Auza
Jurnal Ilmiah Peternakan Halu Oleo Vol. 4 No. 4 2022 DOI 10.56625/jipho.v4i4.28708
Percentage of Giblets of KUB Chickens Fed Flour of Chicory By-Product (Brassica pekinensis L) In Ration
Muhammad Naza, Natsir Sandiah, Nur Santy Asminaya
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 5 No. 2 2023 DOI 10.33772/ijaas.v5i2.40430
Percentage of Broiler Giblets Fed With Flour Rations by-Products of Chicory (Brassica pekinensis L)
Alfiah Mahya, Muhammad Amrullah Pagala, Nur Santy Asminaya, Fuji Astuty Auza, Deki Zulkarnain
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 5 No. 2 2023 DOI 10.33772/ijaas.v5i2.40434
Percentage of giblets of Several Types of Ducks in Semi-Intensive Maintenance
Harapin Hafid, La Ode Muntia, Astriana Napirah
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 3 No. 3 2022 DOI 10.33772/ijaas.v3i3.24968
Pengaruh Pemberian Tepung Limbah Padat Dari Industri Pengolahan Tempe Terhadap Bobot Potong, Persentase Karkas, dan Lemak Abdominal Ayam Broiler.
Andarias Julias Wijaya, Nuraini Nuraini, Rahim Aka
Jurnal Ilmiah Peternakan Halu Oleo Vol. 2 No. 1 2020 DOI 10.56625/jipho.v2i1.11153