IMPLEMENTASI PROGRAM KREASEA TUMBUH DALAM PEMBERDAYAAN MASYARAKAT MELALUI BUDIDAYA PANGAN BERBASIS HIDROPONIK DI KELURAHAN LEBAKGEDE

Abstrak

This study aims to analyse the implementation of the KreaSea Tumbuh Program regarding community empowerment, covering the program execution process, stakeholder involvement, community capacity building, and the resulting social, economic, and environmental impacts. The research employs a qualitative method with a case study approach. Data were analysed using the interactive analysis model developed by Miles, Huberman, and Saldana, comprising data condensation, data display, and conclusion drawing. The results indicate that the KreaSea Tumbuh Program was implemented in stages, ranging from social mapping and the institutionalisation of the Wahid Sapa Women Farmers Group (KWT) to capacity building through training and mentoring, the construction of hydroponic facilities, the utilisation of solar power (PLTS), and the strengthening of sustainability through knowledge transfer and the cultivation of local heroes. The program successfully enhanced community capacity in hydroponic cultivation, strengthened community institutions, created opportunities for increasing members' income, and promoted the use of clean energy and land in a more productive manner. The findings demonstrate that CSR program implementation based on multi-stakeholder collaboration can foster sustainable community empowerment by integrating hydroponic-based food cultivation with the use of renewable energy.

Kata kunci

• Community
• Empowerment
• Food Cultivation
• Hydroponics
• Implementation
• KreaSea Tumbuh
• Program Kreasea Tumbuh