Analysis of the Application of Good Manufacturing Practices (GMP) for Bread Products at CV Sari Mart, Poasia District, Kendari City
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 3 No. 2 2022 DOI 10.33772/tekper.v3i2.26800
19 artikel untuk “Quality Improvement” Hapus filter
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The Effectiveness of Heating Types in Improving the Quality of Kue Lumpur Products in Home-Based Businesses
Kuntum Zahratun Nisa, Juliana Siregar, Anni Faridah, Sari Mustika
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 2 2025 DOI 10.33772/tekper.v6i2.53
Analysis of Hydroponic Vegetable Product Marketing Strategy Using the ANP (Analytic Network Process) Method (Case Study: Nuri Horti Hidro Kendari Enterprise)
Tina Agustina Nur Cahyani G, La Rianda, Yusna Indarsih
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 1 2025 DOI 10.33772/tekper.v6i1.25
Marketing Strategy of The Pink Mete Product (Anacardium Occidentale L.) in The Home Industry in The Continental District of Muna
Muahammad Rizal, LA KARIMUNA, Dhian Herdhiansyah
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 1 No. 1 2020 DOI 10.33772/tekper.v1i1.11670
Problem Analysis of Tempe Chips Products from Ksalya Micro Business Based on Consumer Satisfaction Level
Juhariah Asriani, La Rianda, MUHAMMAD SYUKRI SADIMANTARA
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 3 2025
Analysis of Constraints and Development Opportunities for Rice Milling Businesses in Buke District, South Konawe Regency
Siti Nurharma Wina, La Rianda, Hermanto
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 7 No. 1 2026 DOI 10.33772/tekper.v7i1.14
Analisis Analysis of Tempeh Production Processes and Product Development in a Small-Scale Tempeh and Tofu Enterprise in Baubau City
Nurmila Sasmito, Dhian Herdhiansyah, Weka Gusmiarty Abdullah, . Asriani
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 7 No. 1 2026 DOI 10.33772/tekper.v7i1.15
Product Development Analysis of a Bread Business Using the Quality Function Deployment (QFD) Method (Case Study: GRS Roti Business in Anggoeya Village, Poasia District, Kendari City)
. Rahman, La Rianda, MUHAMMAD SYUKRI SADIMANTARA
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 2 2025 DOI 10.33772/tekper.v6i2.31
Analysis of Banana Dempo Business Development in South Poleang District, Bombana Regency
Aldi Hidayat, Sarinah Sarinah, Muhammad Syukri
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 2 No. 2 2022 DOI 10.33772/tekper.v2i2.20084
Development Strategy for Household Sugar Industry in Lamanu Village, Kabawo District, Muna Regency
Suprin Suprin, Sarinah Sarinah, Muhammad Sukri Sadimantara
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 3 No. 2 2022 DOI 10.33772/tekper.v3i2.26904
Strategy For The Development of Palm Sugar Home Industry in Tolowe Ponrewaru Village Wolo District Kolaka Regency
Misnawati Misnawati, La Rianda, Yusna Indarsyih, Surni Surni
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 4 No. 1 2023 DOI 10.33772/tekper.v4i1.29259
Determination of Marketing Strategy Priority in the Tofu Processing Industry Using Analytical Hierarchy Process (AHP) Method (Case Study of Wakobalu Agung Village, Kabangka District, Muna Regency)
Ilham La Ode, Sarinah Sarinah, Muhammad Syukri
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 2 No. 2 2022 DOI 10.33772/tekper.v2i2.20576
Analysis of the Patchouli Oil Production Process in Matahori Village, Padangguni District, Konawe Regency
Linda Pratiwi, Dhian Herdhiansyah, La Ode Alwi, . Asriani
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 1 2025 DOI 10.33772/tekper.v6i1.38
A Study on the Production Process of Grilled Shrimp Paste in Lampopala Sub-district, Rumbia District, Bombana Regency
Dwi Uun Safitri, Dhian Herdhiansyah, La Ode Alwi, . Asriani
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 5 No. 3 2024 DOI 10.33772/tekper.v5i3.37
Analysis of Patchouli Oil Processing in Tangkumaho Village, Napano Kusambi District, West Muna Regency
Edwar Saputra, Dhian Herdhiansyah, Yusnah Indarsyih, . Asriani
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 5 No. 3 2024 DOI 10.33772/tekper.v5i3.24
System of Good Manufacturing Practices (GMP) for Tofu Products at Sumber Reski Industry, Sendang Mulya District, Konawe City
I Gede Mardianta, Sarinah Sarinah, Tamrin Tamrin
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 4 No. 3 2023 DOI 10.33772/tekper.v4i3.40026
Implementation of Good Manufacturing Practice (GMP) in Milkfish Product Development: A Case Study of CV Ayyhas Mandiri, Kendari City:
Alexsander Moni, Sarinah, Muhammad Syukri
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 1 2025 DOI 10.33772/tekper.v6i1.28
Analysis of the Development Potential of Hybrid Maize as a Leading Commodity in Masaara Village, West Muna Regency
Wa Ode Sitti Risda Yanti, Dhian Herdhiansyah, Yusna Indarsyih, . Asriani
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 7 No. 1 2026
Performance Analysis of the Hybrid Corn Supply Chain Using the SCOR Method in Masaara Village, West Muna Regency
Wa Ode Sitti Risda Yanti, Dhian Herdhiansyah, Yusna Indarsyih, . Asriani
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 7 No. 1 2026