Crop Residue as Beef Cattle Feed Resources for the Development of Integrated Crop-Livestock Systems
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol. 10 No. 2 2023 DOI 10.33772/jitro.v10i2.30035
141 artikel untuk “meat”
Ekspor
Urine Chemical Profile of Boerka Crossbreed Goats of Indonesia at Sanda Village, Tabanan, Bali
Merlinde da Costa Freitas, I Wayan Batan, I Gusti Agung Gde Putra Pemayun
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol. 10 No. 1 2023 DOI 10.33772/jitro.v10i1.28448
Characteristics of Beef Jerky Added by Fresh Red Ginger (Zingiber officinale var. Rubrum) as A Seasoning
Zahra Maulida Nugrahaning Gusti, Tuti Suryati, Zakiah Wulandari
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol. 9 No. 3 2022 DOI 10.33772/jitro.v9i3.25604
Alat Pencacah Pakan Ternak Menggunakan Motor Universal
Faraditha Amelia, Waode Zulkaidah, Sahabuddin Hay, Feliks Eldad Larobu, Agustina Lolok, Abd Kadir
PISTON: Jurnal Teknologi Vol. 7 No. 1 2022 DOI 10.55679/pistonjt.v7i1.27
Polymorphism of IGF-1/RsaI and Carcass Percentage Variation in Sumba Ongole (SO) Cattle
Paskah Partogi Agung, Ferdy Saputra
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol. 9 No. 2 2022 DOI 10.33772/jitro.v9i2.21248
Analysis of Pathogenic Bacteria in Ready-to-eat Fried Chicken in the Jember University Campus Area
Enny Suswati, Supangat Supangat, Indra Samudra Rahmat, Laylatul Fitriyah Mukarromah
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol. 9 No. 2 2022 DOI 10.33772/jitro.v9i2.22092
Physical Quality of Culled Duck Meatball Substituted with Edamame Flour Filler
Agus Hadi Prayitno, Gilang Setyo Wibisono
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol. 9 No. 2 2022 DOI 10.33772/jitro.v9i2.21053
Manajemen Strategis Usaha Peternakan Melalui Metode Force Field Analysis dan Rekomendasi Kebijakan
Supardi Rusdiana, Umi Adiati, Anita Hafid, Chalid Talib, Amam Amam
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol. 9 No. 1 2022 DOI 10.33772/jitro.v9i1.18583
The Effect of Giving Commercial Agar Chewing Materials on the Yield and Organoleptic Quality of Chicken Meatballs
Anita Mustika Ibrahim, Harapin Hafid
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 4 No. 1 2022 DOI 10.33772/ijaas.v4i1.26793
KARAKTERISASI GELATIN DARI SIPUT GONGGONG (Strombus sp.) SEBAGAI ALTERNATIF SUMBER GELATIN HALAL
Sri Wahyuni, RH. Fitri Faradilla, Marfita Marfita
Jurnal Sains dan Teknologi Pangan Vol. 7 No. 5 2022 DOI 10.33772/jstp.v7i5.28415
Dampak Pandemi Covid-19 Terhadap Frekuensi Konsumsi Pangan Rumah Tangga di Kota Kendari
Elmiati Elmiati, Haji Saediman, wa Ode Yusria
Jurnal Ilmiah Membangun Desa dan Pertanian Vol. 7 No. 2 2022 DOI 10.37149/jimdp.v7i2.24480
ANALISIS NILAI TAMBAH INDUSTRI PENGOLAHAN RAJUNGAN SEBELUM DAN SELAMA COVID-19 (STUDI KASUS UD.SINAR SARINA AFA)
Fikil Fikil, La Onu La Ola, Laode Muhammad Hazairin, Akhmad Mansyur, Desi Sriwulan
Jurnal Bisnis Perikanan (Journal of Fishery Business) Vol. 6 No. 2 2022
Utilization of Coastal Resources as Livestock Areas in Konawe Islands Regency
Syamsuddin Syamsuddin, La Rianda Baka
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 4 No. 1 2022 DOI 10.33772/ijaas.v4i1.26795
UJI ORGANOLEPTIK IKAN MUJAIR (OREOCHROMIS MOSSAMBICUS) DENGAN LAMA FERMENTASI TERHADAP MUTU IKAN
Ni Ketut Kariani, Tiara Lestari, Alda Asran, Dian Mulyanti, Nur Wahyu Qamariyah, Theresia Tinagari, Kadek Dandi
Anoa : Jurnal Pengabdian Masyarakat Sosial, Politik, Budaya, Hukum, Ekonomi Vol. 3 No. 2 2022 DOI 10.52423/anoa.v3i2.29028
Korelasi Fenotipik Sifat Kuantitatif Itik Magelang di Kabupaten Magelang
Ayu Rahayu, Shinta Ratnawati, Rahma Wulan Idayanti, M. Haris Septian, Budi Santoso, Nadia Ade Lutfiana
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol. 8 No. 2 2021 DOI 10.33772/jitro.v8i2.12567
Indonesian Ongole Cattle Rural Breeders Income Based on Marketing Channel Analysis
Hariadi Darmawan, Ariani Trisna Murti, Marianus Rawa Tamba, Erlangga Esa Buana
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol. 8 No. 2 2021 DOI 10.33772/jitro.v8i2.16783
Lama Penyimpanan Sosis Ayam Menggunakan Edible Film dari Gelatin Limbah Tulang Ayam Terhadap Kualitas Kimia
Ludfia Windyasmara, Ahimsa Kandi Sariri, Nean Sofyan
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol. 8 No. 3 2021 DOI 10.33772/jitro.v8i3.16786
PHYSICAL PROPERTIES OF BEEF NUGGET WITH THE ADDITION OF DIFFERENT EGG WHITES
Wa Ode Harliani, Harapin Hafid, Muhammad Amrullah Pagala
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 2 No. 3 2021 DOI 10.33772/ijaas.v2i3.14083
Kualitas Nugget Ayam dengan Penambahan Gelatin Kambing Pretreatment L. plantarum dan Asam Asetat
Hasma Hasma, Effendi Abustam, Ratmawati Malaka, Muhammad Irfan Said, Charismawan Charismawan
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol. 8 No. 2 2021 DOI 10.33772/jitro.v8i2.12918
Hubungan Bobot Hidup dan Bobot Karkas Sapi Madura
Malikah Umar, Selvia Nurlaila, Joko Purdiyanto
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol. 7 No. 3 2020 DOI 10.33772/jitro.v7i3.8712