PENGARUH PERBEDAAN BAHAN PENGASAP TERHADAP UJI SENSORIK DAN KANDUNGAN GIZI KERANG DARAH (Anadara granosa ) ASAP
Jurnal Fish Protech Vol. 3 No. 1 2020 DOI 10.33772/jfp.v3i1.11602
11 artikel untuk “granosa”
Muhammad Zul Sudrajat Kiro, Kobajashi Togo Isamu, SRI REJEKI
Jurnal Fish Protech Vol. 3 No. 1 2020 DOI 10.33772/jfp.v3i1.11602
Mita Gebriella Inthe, Arham Rusli, Rahmaniar Rahmaniar
Jurnal Fish Protech Vol. 6 No. 1 2023 DOI 10.33772/jfp.v6i1.35554
Sukina B, Ahmad Ahmad, Rasmaniar Rasmaniar
Jurnal Sains dan Teknologi Pangan Vol. 5 No. 2 2020 DOI 10.33772/jstp.v5i2.12034
Yoni Yoni, Kobajashi Togo Isamu, SRI REJEKI
Jurnal Fish Protech Vol. 3 No. 1 2020 DOI 10.33772/jfp.v3i1.11611
Wardha Isjayanti, La Sara, . Emiyarti
Jurnal Sapa Laut (Jurnal Ilmu Kelautan) Vol. 6 No. 3 2021 DOI 10.33772/jsl.v6i3.20994
. Sudarmono, Wellem Muskita, Oce Astuti
Jurnal Media Akuatika Vol. 3 No. 2 2019 DOI 10.33772/jma.v3i2.5009
Asrijal Asrijal, Basrin Melamba, Aslim Aslim
Journal Idea of History Vol. 6 No. 2 2023 DOI 10.33772/history.v6i2.2384
Jaslim Ariandi, ABDUL ALIM, Arie Toursino Hadi, ABDUL ALIM, Arie Toursino Hadi
SANGIA JOURNAL OF ARCHAEOLOGY RESEARCH Vol. 8 No. 2 2025 DOI 10.33772/sangia.v8i2.2338
Indra Solata, Muhammad Ramli, Dedy Oetama
Jurnal Sapa Laut (Jurnal Ilmu Kelautan) Vol. 7 No. 3 2022 DOI 10.33772/jsl.v7i3.29428
. Safirudin, Muhammad Ramli, Wa Nurgayah
Jurnal Sapa Laut (Jurnal Ilmu Kelautan) Vol. 6 No. 2 2021 DOI 10.33772/jsl.v6i2.19422
Tti Desmari, Muhammad Ramli, A. Ginong Pratikino
Jurnal Sapa Laut (Jurnal Ilmu Kelautan) Vol. 5 No. 4 2020 DOI 10.33772/jsl.v5i4.15498