STRATEGI CREATIVE CONTENT DALAM MENINGKATKAN ENGAGEMENT AUDIENS PADA KONTEN FULL DAY SALE TRANSMART DI TIKTOK: STUDI KASUS TRANS MEDIA SOSIAL
Journal Publicuho Vol. 9 No. 2 2026 DOI 10.35817/publicuho.v9i2.1196
978 artikel untuk “content”
Ekspor
Investigation of the Mineral Content of Laterite Soil and Nickel Ore in the Nickel Mining Area of PT Vendoura Inti Perkasa, Bahodopi District, Morowali Regency
W. S. Nurjannah, L. Agusu, R. Eso
International Journal of Acta Material Vol. 2 No. 2 2026 DOI 10.62749/ijactmat.v2i2.25
Protein Content, Yield, and Taste of Beef Patty Containing Black Cumin (Nigella Sativa L.) and Different Parts of Meat
Nita Nita, Harapin Hafid, Muh. Rusdin
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 6 No. 2 2024 DOI 10.33772/ijaas.v6i2.48234
The influence of content marketing and electronic word of mouth on purchase decisions: The mediating role of brand awareness in Deliwafa Store products
Natasya Ainul Hikmah, Laily Muzdalifah
Jurnal Manajemen dan Kewirausahaan Vol. 18 No. 2 2026 DOI 10.55598/jmk.v18i2.221
PENGARUH CONTENT MARKETING, VIRAL MARKETING DAN INFLUENCER DI PLATFORM TIKTOK TERHADAP MINAT BELI PRODUK SKINCARE GLAD2GLOW PADA MAHASISWI UNIVERSITAS HALU OLEO
Susi Widianti, Alida Palilati, Dzulfikri Azis Muthalib
Jurnal HOMANIS: Halu Oleo Manajemen dan Bisnis Vol. 3 No. 1 2026 DOI 10.55598/homanis.v3i1.243
PERAN CONTENT MARKETING, ONLINE CUSTOMER REVIEW DAN LIVE STREAMING TERHADAP KEPUTUSAN PEMBELIAN SEPATU FUTSAL MEREK ORTUSEIGHT DI APLIKASI TIKTOK
Taufik, Sinarwaty -, Feliks Anggia Kristian Panjaitan
Jurnal HOMANIS: Halu Oleo Manajemen dan Bisnis Vol. 2 No. 4 2025 DOI 10.55598/homanis.v2i4.272
DAMPAK CONTENT MARKETING DAN BRAND IMAGE TERHADAP KEPUTUSAN PEMBELIAN
Farid Maulana, Juharsah, Yusuf -, Hartini
Jurnal Manajemen dan Kewirausahaan Vol. 17 No. 1 2025 DOI 10.55598/jmk.v17i1.26
Content Differentiation: An Adaptive Strategy to Enhance High School Students’ Participation and Learning Outcomes in Chemistry
Satifa Ananda Yulian, Maasje Catherine Watulingas, Farah Erika
Jurnal Pendidikan Kimia FKIP Universitas Halu Oleo Vol. 10 No. 3 2025 DOI 10.36709/jpkim.v10i3.210
STUDY OF THE QUALITY OF NUTRITIONAL CONTENT OF SPICY FISH PACKAGING MADE FROM SKIPJACK (Katsuwonus pelamis L) WITH EFFECT OF ADDITION CHILI
Mashuni Mashuni, Halimahtussaddiyah Ritonga, M Jahiding, Fitri Handayani H
Prosiding Fakultas Kesehatan Masyarakat Universitas Halu Oleo Vol. 1 No. 1 2018
DETERMINANTS OF ACCESSING PORNOGRAPHY CONTENT BEHAVIOR AMONG HALU OLEO UNIVERSITY STUDENTS: A CASE STUDY
Listy Handayani, Siti Nurfadilah H., Anggi Faradiba Putri, Raqhil Caesario Sanggo, Anugrah Febrian Alghi
Preventif Journal Vol. 8 No. 2 2024 DOI 10.37887/epj.v8i2.48053
Evaluation of Nutritional Content and Physical Quality of Oil Palm Frond Silage with Different of Additive and Fermentation Length
Dewi Febrina, La Ode Hardiyanto, Rahmi Febriyanti, Sadarman Sadarman, Novia Qomariyah, Teguh Wahyono, Danung Nur Adli, Rahman Rahman
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol. 9 No. 3 2022 DOI 10.33772/jitro.v9i3.24347
PENGARUH MARKETING CONTENT, GRATIS ONGKOS KIRIM DAN ELECTRONIC ELECTRONIC WORD OF MOUTH TERHADAP KEPUTUSAN PEMBELIAN AYAM GEPREK NENEK DAFFA PADA MASYARAKAT DESA RUMBA-RUMBA, KECAMATAN KOLONO TIMUR
Aldi, Nasrul, Yusuf -
Jurnal HOMANIS: Halu Oleo Manajemen dan Bisnis Vol. 3 No. 2 2026 DOI 10.55598/homanis.v3i2.316
Content Analysis of English Textbook Entitled “Bahasa Inggris SMA/MA Kelas X” Published By Penerbit Yrama Widya.
Nirma Selastiana Rasyid, Asrun Lio, Rohmana Rohmana
Journal of Teaching of English Vol. 6 No. 2 2021
Analysis of Mathematical Reasoning Abilities Based on PISA Number Content
Cici Imelda Sabri. L, Salim .
Jurnal Amal Pendidikan Vol. 5 No. 1 2024 DOI 10.36709/japend.v5i1.125
ANALISIS KONTEN DAN KONTEKS KEBIJAKAN PENYELENGGARAAN PEMILIHAN KEPALA DAERAH SERENTAK LANJUTAN PADA MASA PANDEMI COVID-19 DI KABUPATEN BENGKALIS
Serli Rahmaniah, Hasim As’ari
Journal Publicuho Vol. 5 No. 1 2022 DOI 10.35817/jpu.v5i1.24636
MITIGASI COVID-19 MELALUI KONTEN KREATIF DI MEDIA SOSIAL
Saefuddin Saefuddin, LA ODE SANTIAJI BANDE, Hasmina Tari Mokui
Journal Publicuho Vol. 4 No. 3 2021 DOI 10.35817/jpu.v4i3.19663
Rancang Bangun Mesin Pengering Skala Miniatur Dengan Kapasitas 0,5 HP
Ryan Aspari, Septianus T.L., Arnold Oscar F.R., La Ode Ahmad Barata Barata, Jaka Seru Dwi Saputra, La Ode Ahmad Barata
PISTON: Jurnal Teknologi Vol. 8 No. 1 2023 DOI 10.55679/pistonjt.v8i1.14
Analisis Kandungan Gizi Mie dari Campuran Tepung Umbi Kano (Dioscorea alata L.) dan Tepung Rumput Laut (Eucheuma spinosum) Asal Wakatobi
Wa Ode Samine Iru, La Harimu, Haeruddin
SAINS : Jurnal Kimia & Pendidikan Kimia Vol. 11 No. 1 2022
The Consumer Perceptions of Digital Marketing for Agricultural Products in Kendari City
Dimas Muhammad Taufiq, Surni Surni, Weka Gusmiarty Abdullah
International Journal of Agricultural Social Economics and Rural Development (Ijaserd) Vol. 4 No. 2 2025 DOI 10.37149/ijaserd.v4i2.1905
HIRARKI PENGARUH DALAM KEBIJAKAN REDAKSI: Studi Kasus Konten Berita Perindo di Okezone.com
Aprilia Dwi Permatasari, Fatkhurohman Putra Alam Putra
Journal Publicuho Vol. 5 No. 4 2023 DOI 10.35817/publicuho.v5i4.59