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Optimization Of Quality Factors In Star Fruit Jam Processing Industry Based On SNI 3746-2008 Using The Taguchi Method
Zatanna Balqis, Rakhma Oktavina
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 2 2025
Product Development Analysis of a Bread Business Using the Quality Function Deployment (QFD) Method (Case Study: GRS Roti Business in Anggoeya Village, Poasia District, Kendari City)
. Rahman, La Rianda, MUHAMMAD SYUKRI SADIMANTARA
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 2 2025 DOI 10.33772/tekper.v6i2.31
Rice Marketing Strategies and Consumer Preferences in Kendari City
Umi Nur Hanifah, Dhian Herdhiansyah, Sakir, . Asriani
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 2 2025 DOI 10.33772/tekper.v6i2.62
The Role of Women Farmer Groups in the Sustainability of Home Garden for Sustainable Food (P2L): A Social Dimension Analysis in Tinanggea Subdistrict, South Konawe Regencyn Tinanggea Kabupaten Konawe Selatan
La Ode Alsidik, . Hartati, . Asriani
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 2 2025 DOI 10.33772/tekper.v6i2.50
An Analysis of the Influence of Papaya Seed Addition on the Sensory Properties of Papaya Sauce
Sania Arini Mawaddah Awe, Sari Mustika, . Yuliana, Riski Gusri Utami
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 2 2025 DOI 10.33772/tekper.v6i2.43
Analysis of Leading Food Crop Commodities in Regencies/Cities of Southeast Sulawesi Province
Eka Yuniarsih Putri, La Ode Alwi, Dhian Herdhiansyah, . Asriani
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 2 2025 DOI 10.33772/tekper.v6i2.60
The Effectiveness of Heating Types in Improving the Quality of Kue Lumpur Products in Home-Based Businesses
Kuntum Zahratun Nisa, Juliana Siregar, Anni Faridah, Sari Mustika
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 2 2025 DOI 10.33772/tekper.v6i2.53
The Use of Flour with Different Protein Contents on the Quality of Nastar
Risva Anugrah Putri, Juliana Siregar, Kasmita, Ranggi Rahimul Insan
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 2 2025 DOI 10.33772/tekper.v6i2.52
Analysis of Hydroponic Vegetable Product Marketing Strategy Using the ANP (Analytic Network Process) Method (Case Study: Nuri Horti Hidro Kendari Enterprise)
Tina Agustina Nur Cahyani G, La Rianda, Yusna Indarsih
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 1 2025 DOI 10.33772/tekper.v6i1.25
Analysis of the Patchouli Oil Production Process in Matahori Village, Padangguni District, Konawe Regency
Linda Pratiwi, Dhian Herdhiansyah, La Ode Alwi, . Asriani
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 1 2025 DOI 10.33772/tekper.v6i1.38
Business Feasibility Analysis of Bread Production: A Case Study of Sopia Gepeng Bread in Lalodati Subdistrict, Puuwatu District, Kendari City
Muhammad Ali Safri, Sarinah, Weka Gusmiarty
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 1 2025 DOI 10.33772/tekper.v6i1.12
Implementation of Good Manufacturing Practice (GMP) in Milkfish Product Development: A Case Study of CV Ayyhas Mandiri, Kendari City:
Alexsander Moni, Sarinah, Muhammad Syukri
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 1 2025 DOI 10.33772/tekper.v6i1.28
Modeling The Level of Aflatoxin Contamination in Cocoa Beans Based on Color and Texture Features
MUHAMMAD SYUKRI SADIMANTARA, ASMAR HASAN, Dhian Herdiansyah, Yusuf Hendrawan
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 1 2025 DOI 10.33772/tekper.v6i1.7
Process Analysis of Tempe Production: A Case Study of Tempe Tahu Murni Small Enterprise in Liabuku Village, Bungi District, Baubau City
Nurmila, Dhian Herdhiansyah, Weka Gusmiarty Abdullah, . Asriani
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 1 2025 DOI 10.33772/tekper.v6i1.58
Study on the Biogas Production Process from a Mixture of Cattle and Poultry Manure with the Addition of Cocoa Pod Husk Waste
abdulrahman, Dhian Herdhiansyah, Hermanto, . Asriani
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 1 2025 DOI 10.33772/tekper.v6i1.59
The Analysis of Production Business Feasibility of Red Dragon Fruit Peel Fermented Drink
Emi Kurniawati, Irene Ratri A. S, Putu Tessa F, Findi Citra K, M. Mardiyanto
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 1 2025 DOI 10.33772/tekper.v6i1.1
Analysis of Patchouli Oil Processing in Tangkumaho Village, Napano Kusambi District, West Muna Regency
Edwar Saputra, Dhian Herdhiansyah, Yusnah Indarsyih, . Asriani
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 5 No. 3 2024 DOI 10.33772/tekper.v5i3.24
Feasibility Analysis of Turmeric Honey Business in Nagari Muaro Using a SWOT Approach
Nursil Afrida, Andi Alatas, Fildza Arief Syuhada, Juli Supriyanti
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 5 No. 3 2024 DOI 10.33772/tekper.v5i3.11
Marketing Mix Analysis of Herbal Beverage Product Turmeric Honey in City of Muaro
Widyaloka, Fildza Arief Syuhada, Roni Jalis, Vivi Hendrita
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 5 No. 3 2024 DOI 10.33772/tekper.v5i3.9