28 artikel untuk “Food” Hapus filter
Ekspor
The Role of Women Farmer Groups in the Sustainability of Home Garden for Sustainable Food (P2L): A Social Dimension Analysis in Tinanggea Subdistrict, South Konawe Regencyn Tinanggea Kabupaten Konawe Selatan
La Ode Alsidik, . Hartati, . Asriani
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 2 2025 DOI 10.33772/tekper.v6i2.50
Analysis of Leading Food Crop Commodities in Regencies/Cities of Southeast Sulawesi Province
Eka Yuniarsih Putri, La Ode Alwi, Dhian Herdhiansyah, . Asriani
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 2 2025 DOI 10.33772/tekper.v6i2.60
Analysis of Consumer Kansei Engineering Factors in Intelligent Food Packaging Design for Beef Products
Sakir, Bambang Dwi Argo, Yusuf Hendrawan, Sugiono, Rhenislawaty, Dhian Herdhiansyah, MUHAMMAD SYUKRI SADIMANTARA
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 3 2025
Mapping Leading Food Crop Commodities as a Basis for Regional Economic Development in Southeast Sulawesi
Eka, La Ode Alwi, Dhian Herdhiansyah, . Asriani
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 7 No. 2 2026
Analysis of Rice Production Development in Supporting Local Food Security in East Kolaka Regency
Arisman, Rayuddin, . Asriani
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 5 No. 2 2024 DOI 10.33772/tekper.v5i2.18
Analysis of Income and Contribution to Household Income of Fried Fried Businesses in Kendari City
Hadi Sudarmo, Raden Marsuki Iswandi, Rahayu Endah Purwanti, Wa Ode Nafilawati
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 4 No. 3 2023 DOI 10.33772/tekper.v4i3.45904
Analysis of Consumer Satisfaction Levels on the Value of Sagoku Products From Sago Meambo Food, Mata output, Kendari District.
La Ode Muhammad Arif, La Rianda, Sakir Sakir
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 3 No. 1 2022 DOI 10.33772/tekper.v3i1.25590
Analysis of The Development of Food Crop Commodities in East Kolaka District
intan ayu permata sari, La Ode Alwi, Dhian Herdhiansyah
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 1 No. 3 2021 DOI 10.33772/tekper.v1i3.13850
Analysis of the Application of Good Manufacturing Practices (GMP) for Bread Products at CV Sari Mart, Poasia District, Kendari City
Munawir Diraeli, Sarinah Sarinah, Rosmawaty Rosmawaty
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 3 No. 2 2022 DOI 10.33772/tekper.v3i2.26800
Analysis of Development of Mango Fruit Juice Beverage Products Using the QFD (Quality Function Deployment) method at the "SO Food Drink" UMKM Kendari City
Sitti Hajjah Awaliyah, Sarinah Sarinah, Sakir Sakir
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 3 No. 2 2022 DOI 10.33772/tekper.v3i2.28890
Analysis of The Influence of Marketing Mix on Consumer Satisfaction of Tempe Products at UD. Bina Mandiri in Bangunsari Village, Lasalepa District, Muna Regency
Ilham Talib, La Rianda, Yusnah Indarsyih
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 3 2025
Implementation of Good Manufacturing Practice (GMP) in Milkfish Product Development: A Case Study of CV Ayyhas Mandiri, Kendari City:
Alexsander Moni, Sarinah, Muhammad Syukri
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 6 No. 1 2025 DOI 10.33772/tekper.v6i1.28
Analysis of Product Development of Mango Fruit Juice Drink Using QFD (Quality Function Deployment) Method in Msme "So Food Drink" Kendari City
Sitti Hajjah Awaliyah, Sarinah Sarinah, Sakir Sakir
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 4 No. 2 2023 DOI 10.33772/tekper.v4i2.28557
Risk Analysis of Cashew Nut Processing Production at CV. Husakasari Semesta in Mabodo Village, Kontunaga District, Muna Regency
Muhammad Akbar, La Rianda, Yusnah Indarsyih
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 5 No. 3 2024 DOI 10.33772/tekper.v5i3.22
Analysis of Rice Stock Control to Ensure Availability of Food Logistics: A Case Study of Perum Bulog in Tembe Village, North Rarowatu District, Bombana Regency
Ismail Ismail, La Rianda, Sakir Sakir
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 2 No. 2 2022 DOI 10.33772/tekper.v2i2.20767
Implementation of Standard Operating Procedures (SSOP) in Sugarcane Production Systems at PT. XYZ in Bombana Regency
Audhiyah Hayu Untari Punara, Dhian Herdhiansyah, Sukmawati Abdullah, . Asriani
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 5 No. 2 2024 DOI 10.33772/tekper.v5i2.4
Analysis of the Development Potential of Hybrid Maize as a Leading Commodity in Masaara Village, West Muna Regency
Wa Ode Sitti Risda Yanti, Dhian Herdhiansyah, Yusna Indarsyih, . Asriani
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 7 No. 1 2026
System of Good Manufacturing Practices (GMP) for Tofu Products at Sumber Reski Industry, Sendang Mulya District, Konawe City
I Gede Mardianta, Sarinah Sarinah, Tamrin Tamrin
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 4 No. 3 2023 DOI 10.33772/tekper.v4i3.40026
Analysis of Trends in Harvested Area, Production, and Productivity of Corn Commodities in Indonesia
Asriani Asriani, Dhian Herdhiansyah, Wa Embe, LM Fid Aksara, Nurcayah Nurcayah
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 4 No. 3 2023 DOI 10.33772/tekper.v4i3.42989