314 artikel untuk “Product Completeness”
Ekspor
Strategy for Increasing Potatolooil Production in Tangkumaho Village, Napano Kusambi District, West Muna District
Dicky Wahiyudhi La Ode, La Rianda, Sukmawati Abdullah
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 5 No. 2 2024 DOI 10.33772/tekper.v5i2.20
REALISASI KEBIJAKAN DOMESTIC MARKET OBLIGATION BATUBARA PADA TAHUN 2018-2022
Salman Akira Togi, Ima Mayasari
Journal Publicuho Vol. 6 No. 4 2023 DOI 10.35817/publicuho.v6i4.269
ANALISIS PROKSIMAT DAN ORGANOLEPTIK COOKIES SUBSTITUSI DAGING IKAN TERI BERBAHAN BAKU TEPUNG KELADI (Xanthosoma sagittifolium) PERENDAMAN DAN TEPUNG KELADI TERMODIFIKASI (
Maulid Wati Pitunani
Jurnal Sains dan Teknologi Pangan Vol. 1 No. 3 2016 DOI 10.33772/jstp.v1i3.1546
Effect of Myristic Acid Supplementation and Calliandra (Calliandra calothyrsus) on Complete Feed-based Corn Straw on Crude Protein Digestibility and Ammonia In Vitro
Auliya Sartika Maharani, Siti Chuzaemi, Mashudi Mashudi
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol. 9 No. 2 2022 DOI 10.33772/jitro.v9i2.23943
Appearance Of Production Of Super Age Kampung Chicken 1-7 Weeks Using Rations Containing Tofu Pulp
Hasmirawati Hasmirawati, Rahim Aka, Nuraini Nuraini
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol. 3 No. 2 2021 DOI 10.33772/ijaas.v3i2.18358
PELAKSANAAN FUNGSI MANAJEMEN DALAM MENINGKATKAN PRODUKTIVITAS KERJA PEGAWAI (Studi Pada Kantor Camat Kambu Kota Kendari)
Devanya Audra Junita, Adrian Tawai, Muhammad Yusuf
REZ PUBLICA : Jurnal Administrasi Negara, Politik-Pemerintahan & Hubungan Internasional Vol. 6 No. 1 2020 DOI 10.33772/rzp.v6i1.13538
ANALISIS ORGANOLEPTIK PRODUK TEH CELUP TAWALOHO (Spondias Pinnata.)
Fadli Aryadi, Sri Wahyuni, SRI REJEKI
Jurnal Sains dan Teknologi Pangan Vol. 2 No. 5 2018 DOI 10.33772/jstp.v2i5.3739
Development of an AI Chatbot-Integrated Physics E-Module Based on Deep Learning Pedagogy with Adaptive Scaffolding to Enhance High School Students’ Conceptual Understanding
Harnipa, I Gede Purwana Edi Saputra, Pertiwi
Jurnal Amal Pendidikan Vol. 7 No. 2 2026 DOI 10.36709/japend.v7i2.248
The Quality Changed of Dairy Cow’s Milk Adulterated by Water: In Chemical Milk Studies
Afduha Nurus Syamsi, Yusuf Subagyo, Lis Safitri
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol. 10 No. 1 2023 DOI 10.33772/jitro.v10i1.27777
Development Analysis Of Banana Chips Products Using Quality Function Deployment (QFD) MethodIn The Household Industry Pilar Rejeki Kendari City
Hendri Hendri, Muhammad Syukri, Sakir Sakir
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 2 No. 3 2021 DOI 10.33772/tekper.v2i3.23347
Kolesterol, Asam Urat, dan Glukosa Darah Ayam Buras yang Diberi Pakan dengan Ramuan Herbal dan Ekstrak Kerang Bakau (Polymesoda erosa)
Takdir Saili, Rahim Aka, Fuji Astuty Auza, Wa Laili Salido, Awal Maulid Sari
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol. 6 No. 2 2019 DOI 10.33772/jitro.v6i2.5652
PENILAIAN ORGANOLEPTIK SERTA PROKSIMAT BISKUIT TINGGI SERAT BERBASIS TEPUNG KAOPI FERMENTASI DAN AMPAS KELAPA
Sitti Herni, Tamrin Tamrin, NUR ASYIK
Jurnal Sains dan Teknologi Pangan Vol. 3 No. 3 2018 DOI 10.33772/jstp.v3i3.4438
Performance of Earthworms in Cow Dung and Blotong Media and The Quality of Their Vermicompost
Sandra Liberty, Salundik Salundik, Yuni Cahya Endrawati
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol. 10 No. 1 2023 DOI 10.33772/jitro.v10i1.27508
Digestive Evaluation of Tofu Dregs Influence by Fermentation and Tannin
Zulkarnain Zulkarnain, Sadarman Sadarman, Tri Rachmanto Prihambodo, Novia Qomariyah, Erika Budiarti Laconi, Anuraga Jayanegara, Ahmad Sofyan
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol. 9 No. 3 2022 DOI 10.33772/jitro.v9i3.24491
The Effect of Various Concentrations of Poc Gamal Leaves on The Growth and Production of Cayenne Chili (Capsicum Frutescens L.)
Wa Ode Anti, Roswuro, Abdul Rahim, Feriatin, Muhammad Akbar Fikri
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 7 No. 2 2026
Productivity and Quality of Sorghum bicolor (L.) Moench on Overburden Soil with Different Urea Applications
Syamsuddin Syamsuddin, Muhammad Thoksyn Furqan B, Widhi Kurniawan, Deki Zulkarnain
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol. 10 No. 1 2023 DOI 10.33772/jitro.v10i1.28086
Multi Level Marketing (MLM) Tiens di Kalangan Mahasiswa Universitas Halu Oleo di Kota Kendari
Fitra Fitra
ETNOREFLIKA : Jurnal Sosial dan Budaya Vol. 12 No. 3 2023 DOI 10.33772/etnoreflika.v12i3.3407
PERTUMBUHAN DAN DAYA SERAP Chlorella vulgaris TERHADAP LOGAM BERAT TIMBAL (Pb) PADA PERAIRAN DALAM SKALA LABORATORIUM
Wa Ode Linda Rahayu Anggraini, Wa Iba, Sri Ambardini
JSIPi (Jurnal Sains dan Inovasi Perikanan) (Journal of Fishery Science and Innovation) Vol. 6 No. 1 2022 DOI 10.33772/jsipi.v6i1.14992
PENGARUH SUBSTITUSI TEPUNG UWI TERHADAP KARAKTERISTIK FISIKOKIMIA DAN ORGANOLEPTIK KUE KARASI
Erni Erni, ANSHARULLAH ANSHARULLAH, Abdu Rahman Baco
Jurnal Sains dan Teknologi Pangan Vol. 3 No. 6 2019 DOI 10.33772/jstp.v3i6.5386