Strategi Pengembangan dan Diversifikasi Sapi Potong di Jawa Timur
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol. 6 No. 2 2019 DOI 10.33772/jitro.v6i2.5571
575 artikel untuk “product development”
Ekspor
PENGEMBANGAN LEMBAR KERJA PESERTA DIDIK (LKPD) BERBASIS KEARIFAN LOKAL MATERI TEKS BERITA BERBANTUAN LIVEWORKSHEETS KELAS XI
Putri Enjel Tarigan, Muhammad Surip
Jurnal Bastra (Bahasa dan Sastra) Vol. 10 No. 4 2024 DOI 10.36709/bastra.v10i4.1933
Video Development Of School Profiles As Promotional Media To Promote Increased Accreditation
Febriadin Anggriawan, Zila Razilu, Hendra Nelva Saputra
Jurnal Amal Pendidikan Vol. 4 No. 3 2023 DOI 10.36709/japend.v4i3.81
STRATEGI PEMASARAN PRODUK MOULDING BERBAHAN BAKU KAYU JATI PUTIH Gmelina arborea DENGAN PENDEKATAN BAURAN PEMASARAN
Muhammad Tahnur, Supratman Supratman, Bakri Bakri
Jurnal Ecogreen Vol. 1 No. 2 2015
PENGEMBANGAN PARIWISATA EKONOMI KREATIF DALAM PENINGKATAN PAD BERBASIS PARTISIPASI MASYARAKAT LOKAL DI KABUPATEN KONAWE SELATAN
Marsia Sumule Genggong, Abdul Latif, Ashmarita Ashmarita, Munawir Makmur, Rahmawati Rahmawati
Jurnal Ilmiah Penyuluhan dan Pengembangan Masyarakat Vol. 3 2023 DOI 10.56189/jippm.v3i0.46323
The effectiveness of developing student technopreneurship competencies in the MBKM entrepreneurship program based on project-based learning: CIPP model evaluation
Amalia Rahmah, Hilmi Zain, Laisa Nurin Mentari, Salman Fathy Shiroth
Jurnal Manajemen dan Kewirausahaan Vol. 18 No. 2 2026 DOI 10.55598/jmk.v18i2.200
ANALYSIS OF POTENTIAL DEVELOPMENT OF INLAND FISHERY IN THE DISTRICT OF EAST KOLAKA
Lukman Yunus, Muhammad Ramli, Yusnaeni Yusnaeni, Muhammad Aswar Limi
International Journal of Sustainable Tropical Agricultural Sciences (IJSTAS) Vol. 2 No. 1 2016
Pengembangan Rencana Pelaksanaan Pembelajaran IPA Berbasis Levels of Inquiry untuk Mengembangkan Keterampilan Berpikir Kritis Peserta Didik Materi Usaha dan Pesawat Sederhana Tingkat SMP/MTs
Asriani Sapo, Muhammad Anas, La Tahang
Jurnal Penelitian Pendidikan Fisika Vol. 5 No. 1 2020 DOI 10.36709/jipfi.v5i1.10665
EFEKTIVITAS PELAKSANAAN PROGRAM PELATIHAN PENGEMBANGAN DESAIN KEMASAN PRODUK BATIK SEMANGGI SURABAYA
Susi Hardjati, Muchlisiniyati Safeyah, Kalvin Edo Wahyudi
Journal Publicuho Vol. 4 No. 2 2021 DOI 10.35817/jpu.v4i2.18219
DIGITALISASI UMKM BATIK MALANG SEBAGAI OPTIMALISASI PELESTARIAN KEARIFAN LOKAL DI MASA PANDEMI COVID-19
Salma Hanin Zayyana, Elya Kurniawati, Kun Sila Ananda
ETNOREFLIKA : Jurnal Sosial dan Budaya Vol. 11 No. 2 2022 DOI 10.33772/etnoreflika.v11i2.1421
FERMENTATION USING SCOBY TO IMPROVE THE SENSORY CHARACTERISTICS AND ANTIOXIDANT ACTIVITY OF CHAYOTE (Sechium edule) JUICE
Julia Ratna Wijaya, Angel Athalia
Jurnal Sains dan Teknologi Pangan Vol. 8 No. 4 2023 DOI 10.33772/jstp.v8i4.43056
Enhancing Chemistry Literacy through Project-Based Worksheets on Pineapple Peel-Based Body Lotion Production in Senior High School Students
Ghefira Az-Zikra, Risa Rahmawati Sunarya, Sari, Riri Aisyah, Iis Dahriah, Dadan Ahkyar Alhammadani
Jurnal Pendidikan Kimia FKIP Universitas Halu Oleo Vol. 11 No. 1 2026 DOI 10.36709/jpkim.v11i1.230
Transformasi Pembelajaran Geografi: Implementasi Project Based Learning Berbasis Riset dalam Meningkatkan Kemampuan Critical Thinking
Rahma Musyawarah, Nasiah Nasiah, Muhammad Faisal Juanda, Novarina Sulsia Ista’in Ningtyas
Jurnal Penelitian Pendidikan Geografi Vol. 11 No. 1 2026 DOI 10.36709/jppg.v11i1.738
Determination of Marketing Strategy Priority in the Tofu Processing Industry Using Analytical Hierarchy Process (AHP) Method (Case Study of Wakobalu Agung Village, Kabangka District, Muna Regency)
Ilham La Ode, Sarinah Sarinah, Muhammad Syukri
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 2 No. 2 2022 DOI 10.33772/tekper.v2i2.20576
Marketing Strategy Analysis Jambu Mete Using Analytical Hierarchy Procces (AHP) Approach (Case Study: UD. Azwan In Matano Oe Village Tongkuno District, Muna District)
Muhamad Safar, Sarinah Sarinah, Muhammad Syukri
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol. 2 No. 1 2021 DOI 10.33772/tekper.v2i1.17403
The Stunting Prevention Analysis (From Food Technology Training and Circular Economy Plan)
Indah Epriliati, Julius Runtu, Paini Sri Widyawati
International Journal of Agricultural Social Economics and Rural Development (Ijaserd) Vol. 4 No. 2 2024 DOI 10.37149/ijaserd.v4i2.1611
Development of Science Literacy-Oriented Interactive Learning Multimedia on Nanotechnology Applications: NanoQuest
Aghnina Farhah, Cucu Zenab Subarkah, Citra Deliana Dewi Sundari
Jurnal Pendidikan Kimia FKIP Universitas Halu Oleo Vol. 10 No. 2 2025 DOI 10.36709/jpkim.v10i2.198
ANALISIS PENGEMBANGAN EKONOMI DESA MELALUI PEMBERDAYAAN MASYARAKAT PETANI DI DESA MATAHOALU
Marcel Kristian Cahyadi, Adrian Tawai, Muhammad Yusuf
REZ PUBLICA : Jurnal Administrasi Negara, Politik-Pemerintahan & Hubungan Internasional Vol. 9 No. 4 2024 DOI 10.33772/rzp.v9i4.47402
Development of TikTok-Based Boran Creative Dance Learning Media to Stimulate Children's Gross Motor Skills
Helvi Tiana Rossa, Rachma Hasibuan, Wulan Patria Saroinsong, Muhammad Reza
Jurnal Amal Pendidikan Vol. 6 No. 2 2025 DOI 10.36709/japend.v6i2.196
PENGEMBANGAN USAHA NASI BURGER (BURGAASS) SEBAGAI KULINER KREATIF DI KOTA PALEMBANG
Seng Man Sabar, Nyimas Artina
Jurnal HOMANIS: Halu Oleo Manajemen dan Bisnis Vol. 3 No. 2 2026 DOI 10.55598/homanis.v3i2.326